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Cantonese Soy Sauce Stir-Fried Noodles | A Basic Chinese Dish X Mama Cheung

2022-07-05 31 Dailymotion

Si Jau Wong Caau Min, or “supreme” fried soy sauce noodles, is a classic vegetables and noodles stir-fry Cantonese people like to eat for breakfast or lunch. <br /><br />The noodles are popular because the ingredients are cheap, the dish is easy to make, and it’s still packed with flavor. We learned how to make it from Mama Cheung, a Hong Kong-based home chef known for her Cantonese dishes. <br /><br />Recipe: https://gt4.life/soy-sauce-noodles<br /><br />This is the first episode of a brand new season of “A Basic Chinese Dish,'' where we teach you how to cook classic, simple dishes from China — so easy to make, they’re like learning your ABCDs. This time, we’re recreating recipes from Instagram- and Youtube-famous chefs known for their homely Chinese food . <br /><br />Don’t miss our stories, what’s buzzing around the web, and bonus material. Sign up for the GT NEWSLETTER: http://gt4.life/YTnewsletter<br /><br />00:00 What is Soy Sauce Fried Noodles<br />00:44 Ingredients<br />00:50 How to cook it<br />03:15 Behind the scenes<br /><br /><br />If you liked this video, we have more cooking tutorials in our ABCD Season 1:<br /><br /><br />Easy and Satisfying Classic Scallion Noodles from Shanghai | A Basic Chinese Dish<br />https://dai.ly/x88v65d<br /><br /><br />Mapo Tofu | A Basic Chinese Dish<br />https://dai.ly/x87ywwi<br /><br />Follow us on Instagram for behind-the-scenes moments: http://instagram.com/goldthread2 <br />Stay updated on Twitter: http://twitter.com/goldthread2 <br />Join the conversation on Facebook: http://facebook.com/goldthread2 <br />Have story ideas? Send them to us at hello@goldthread2.com<br /><br /><br />Chef: Mama Cheung<br />Producer: Yoyo Chow<br />Script: Cassie Fei<br />Videographer: Cliff Man, Jacky Suen<br />Editor: Gavin Wong<br />Animation: Stella Yoo<br />Mastering: Victor Peña<br /><br />#recipe #howto #chowmein<br />

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